Pickled Stone Fruit Jam
Post by Molly August was a real race against the clock with my Local Roots & Tonnemaker Farms CSA. The consistent haze and heat made it hard to do more than sit on… Continue reading
Category Archive: Fruit
0 Comments
Double Berry Linzer Torte
For it is important that awake people be awake, or a breaking line may discourage them back to sleep; the signals we give — yes or no, or maybe — should be clear: the… Continue reading
Rosemary Pickled Cherries
Post by Anna It’s mid-October, which means I have no business writing about cherries. But when you uncover a stash of pickled cherries that your forgetful/forward-thinking self put up four months ago during the Great… Continue reading
Spiced Apple Butter
Post by Molly As soon as the leaves start turning, I can’t escape my parent’s house without a bursting bag of apples from their tree shoved into my purse. At Rosh Hashanah, the… Continue reading
White Grape, Apple + Sage Shrub
Post by Molly If living on a Tuscan farm isn’t the Tupp Ups dream, I’m not sure what is. From ribollita to grappa, the Tuscans make the most of every crumb, stem, and core —… Continue reading
Stone Fruit Financiers
Post by Anna We’re in the heart of CSA season, which makes Tuesday the best day of the week. Switching from grocery to CSA has been given me the opportunity to embark on… Continue reading
Cherry-Cornmeal Scones
Post by Anna Ten and a half months out of the year, supermarket cherries are sad, rubbery imports that are just one step away from a canned fruit cocktail. But when you’re sitting… Continue reading
Boozy Apple + Plum Galette
Post by Molly I’ve never been one for boozy desserts — but something about this rain streak called for a little something special. During my sister’s brief couch surf last fall, she paid… Continue reading
Gluten-Free Almond Banana Muffins
Post by Molly Recently, my world was rocked by the idea of using almond meal as a flour substitute. Too often, gluten-free baked goods just don’t cut it. Lack of the glue-like compound… Continue reading
Sesame Buckwheat Banana Bread
Post by Anna On the topic of Tupp Ups, there is no reason to stray from the most foundational recipe in the anthology: banana bread. You know the scenario—the once perfect yellow bananas… Continue reading